Patanjali Divya Arshkalp Vati

Description

Patanjali Divya Arshkalp Vati contains Rasottsudh (Berberis aristata), Harar small (Terminalia chebula), Bakayan (Melia azedarach), Nimoli (Azadirachta indica), Reetha (sapindusmukorossi),Kapoordesi (Cinnamomum camphora), Khunkharaba (daemonoropsdraco), Makoy (Solanum nigrum), Ghritkumari (Aloe barbadensis) and Nagddon (artemisia vulgaris) as major ingredients.