Himalaya Koflet Syrup contains tulasi, madhu and yashtimadhu. Koflet is beneficial in both productive and dry cough. The mucolytic and expectorant properties reduce the viscosity of bronchial secretions and facilitate expectoration. Koflet’s peripheral antitussive (cough suppressant) action reduces bronchial mucosal irritation and related bronchospasms. In addition, the anti-allergic, antimicrobial and immune-modifying properties provide relief from cough. The demulcent action of Koflet syrup soothes respiratory passages.
Key Ingredients: Madhu (Purified) (Honey), Guggulu (Purified) (Balsamodendron mukul), Oleo-gum resin, Draksha (Vitis vinifera)Fr, Vishnu priya (Ocimum sanctum) Wh.Pl. , Jufa (Hyssopus officinalis) Wh.Pl. , Guduchi (Tinospora cordifolia) St. Vasaka (Adhatoda vasica) Lf. , Jaatipatree (Myristica fragrans) Ar. Yashtimadhu (Glycyrrhiza glabra) Rt. , Gojiha (Onosma bracteatum) A.P. , Neelapushpa (Viola odorata) Wh. Pl. , Triphala Fr. And Fr.R. , Trikatu, Vidanga (Embelia ribes)Fr, Kantakari (Solanum xanthocarpum) Wh.Pl. , Taja (Cinnamomum cassia)Bk, Navasagarat.
Key Benefits:
Directions For Use: Use as directed by the healthcare professional.
Safety Information:
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